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This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • An exciting senior opportunity to develop and lead
  • Generous staff discounts across all LUCAS venues
We are on the look-out for a Japanese cuisine Executive Chef to join our leadership team at LUCAS Restaurants.
This is a featured job

This is a Full time job

$70-75,000 p/a + Super + Weekly Incentive
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • AUSTRALIA'S CULT FRIED CHICKEN BRAND ARRIVES IN ADELAIDE
  • WORK DIRECTLY WITH OWNER/OPERATORS - NO GROUP MENTALITY HERE
  • BRAND NEW KITCHEN AND KILLER RESTAURANT FIT-OUT
Join the Belles team as our opening Kitchen Manager - looking after the quality, and consistency of our infamous fried chicken!
Listed fifty nine minutes ago

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Generous salary package for the perfect person
  • Daytime Monday - Friday role - no weekends, evenings or public holidays!
  • Perfect role for a Chef who loves fresh ingredients and delicious food!
This is a rare opportunity to join a growing café and catering group and catapult your career while maintaining a great work/life balance.
59m ago
Listed eight hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Picturesque venue in a small village 10 minutes from Orange
  • 4 day, daytime work week (Thursday - Sunday)
  • Be a part of Orange's fastest growing hospitality group
We're seeking a passionate and experienced Wood Fire Pizza Chef to join our vibrant team at our beautiful, picturesque creek-side venue in Lucknow.
8h ago
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