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Listed eight days ago

Baker - Coles Parkholme

at Coles

This is a Part time job

Park Holme, Adelaide SA
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Permanent Part Time Opportunity
  • Competitive hourly rate + penalties + Coles discounts
  • Work life balance and great store culture!
Are you a master of the dough, a connoisseur of crusts, and a wizard with yeast? If so, we want you to be a key ingredient in our bakery team!
8d ago
Listed five days ago

Baker - Coles Supermarkets - Edmonton

at Coles

This is a Part time job

Edmonton, Cairns & Far North QLD
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Work life balance and great store culture!
  • Permanent Part Time Opportunity
  • Competitive hourly rate + penalties + Coles discounts
Are you a master of the dough, a connoisseur of crusts, and a wizard with yeast? If so, we want you to be a key ingredient in our bakery team!
5d ago
Listed eighteen days ago

Baker - Coles Supermarkets Wonthaggi

at Coles

This is a Part time job

Wonthaggi, Mornington Peninsula & Bass Coast VIC
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Permanent Part Time Opportunity
  • Competitive hourly rate + penalties + Coles discounts
  • Work life balance and great store culture!
Are you a master of the dough, a connoisseur of crusts, and a wizard with yeast? If so, we want you to be a key ingredient in our bakery team!
18d ago
Listed twenty four days ago

Baker - Coles Supermarkets - Lilydale

at Coles

This is a Part time job

Lilydale, Yarra Valley & High Country VIC
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
  • Permanent Part Time Opportunity
  • Competitive hourly rate + penalties + Coles discounts
  • Work life balance and great store culture!
Are you a master of the dough, a connoisseur of crusts, and a wizard with yeast? If so, we want you to be a key ingredient in our bakery team!
24d ago
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