Listed sixteen days ago
This is a Full time job
$75,000 – $90,000 + Annual Bonus
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Competitive salary and workplace benefits
- Professional leadership mentoring, development, and growth
- Work-life balance – 4 day week where possible
Join our team and unlock a world of opportunities! Enjoy being part of a vibrant community-driven restaurant that celebrates fresh, organic produce.
16d ago